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The
Gold Standard of Organic Labeling: USDA Organic
According to the United States Department of
Agriculture, products containing the USDA Organic label must contain 95%
organically produced ingredients (exclusive of salt and water). For a full list of requirements, please see the FDA document: Click for More Labeling Information
Eating essential amounts of produce
can deter you from eating more trans-fats...click the logo to read more by
the American Heart
Association:
Since you are interested in ingredients, you may find this website regarding personal care items both informative and helpful: Click Here
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